Delicately floured calamari accompanied by marinara sauce
Savory garlic bread that's impossible to resist
With prosciutto, tomatoes, green onions and herbs
Parma ham-wrapped melon wedges, gluten-free.
Baby clams, mussels, prawns and calamari in a spicy tomato sauce
Red Peppers, Onion, Garlic, Tomato Sauce
served with our signature Caesar dressing
Romaine lettuce, shredded carrots, tomatoes, cantaloupe and cucumbers, tossed with our house dressing
Fresh mozzarella cheese and sliced steak tomatoes, basil, extra virgin olive oil and balsamic vinegar drizzle Gluten-free
Ground veal, spinach, mozzarella and ricotta cheese
Lobster ravioli in a cardinale sauce
Homemade meat balls and meat sauce, touch of cream
prosciutto, and sweet peas in a garlic cream sauce
Prawns and scallops in a light pesto cream sauce
Prosciutto, eggs, grated Parmesan cheese
Silky ribbons of pasta embraced by a velvety Parmesan cream sauce
Spinach, pine nuts, sun-dried tomatoes and garlic vodka rose sauce
Prawns, baby clams in a spicy tomato sauce
Layers of pasta, meat sauce, bechamel sauce, mozzarella and Parmesan cheese
Shredded mozzarella cheese in a tomato sauce
Smoked salmon, garlic and shallots in a herb rose sauce
Mushrooms, artichokes, bell peppers in garlic cream sauce
Mussels, clams, shrimp, scallops, calamari and a hint of marinara sauce
Mushrooms in a Marsala cream sauce
Diced tomatoes, artichokes, capers and sundried tomatoes in lemon white wine sauce
Veal tenderloin, prosciutto and sage in a wine lemon sauce
Rack of lamb, Sicilian style
sautéed prawns and garlic in a Pinot Grigiolemon sauce
Thin sliced veal tenderloin in a brandy cream sauce
Shredded mozzarella cheese and tomato sauce
Sautéed onions and mushrooms in aMarsala sauce
Capers, artichoke and lemon white wine sauce
